Evaluation of DNA extraction methods for molecular traceability in cold pressed, solvent extracted and refined groundnut oils
出版年份 2021 全文链接
标题
Evaluation of DNA extraction methods for molecular traceability in cold pressed, solvent extracted and refined groundnut oils
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume -, Issue -, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2021-03-25
DOI
10.1007/s13197-021-05079-4
参考文献
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