Physiological response of rainbow trout (Oncorhynchus mykiss) to graded levels of Hermetia illucens or poultry by-product meals as single or combined substitute ingredients to dietary plant proteins

标题
Physiological response of rainbow trout (Oncorhynchus mykiss) to graded levels of Hermetia illucens or poultry by-product meals as single or combined substitute ingredients to dietary plant proteins
作者
关键词
rRainbow trout, New diets, Insect meal, Poultry by-product meal, Vegetable proteins, Fish physiology, Gut health
出版物
AQUACULTURE
Volume 538, Issue -, Pages 736550
出版商
Elsevier BV
发表日期
2021-02-26
DOI
10.1016/j.aquaculture.2021.736550

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