Genetic diversity for starch quality and alkali spreading value in sorghum

The alkali spreading phenotype in Sorghum bicolor and its relationship to starch gelatinization

(2019) Stefanie Griebel et al.   JOURNAL OF CEREAL SCIENCE

Phenotypic and molecular dissection of grain quality using the USDA rice mini-core collection

(2019) Jian-Min Song et al.   FOOD CHEMISTRY

Mutations in sorghum SBEIIb and SSIIa affect alkali spreading value, starch composition, thermal properties and flour viscosity

(2019) Stefanie Griebel et al.   THEORETICAL AND APPLIED GENETICS

Diversity analysis and genome-wide association studies of grain shape and eating quality traits in rice (Oryza sativa L.) using DArT markers

(2018) Maurice Mogga et al.   PLoS One

A Genomic Resource for the Development, Improvement, and Exploitation of Sorghum for Bioenergy

(2016) Zachary W. Brenton et al.   GENETICS

Domestication and the storage starch biosynthesis pathway: signatures of selection from a whole sorghum genome sequencing strategy

(2016) Bradley C. Campbell et al.   PLANT BIOTECHNOLOGY JOURNAL

Genetic dissection of sorghum grain quality traits using diverse and segregating populations

(2016) Richard E. Boyles et al.   THEORETICAL AND APPLIED GENETICS

A Genomic Resource for the Development, Improvement, and Exploitation of Sorghum for Bioenergy

(2016) Zachary W. Brenton et al.   GENETICS

Genome-Wide Association Study on Resistance to Stalk Rot Diseases in Grain Sorghum

(2015) A. Adeyanju et al.   G3-Genes Genomes Genetics

Natural Variation in Synthesis and Catabolism Genes Influences Dhurrin Content in Sorghum

(2015) Chad M. Hayes et al.   Plant Genome

A review of starch-branching enzymes and their role in amylopectin biosynthesis

(2014) Ian J. Tetlow et al.   IUBMB LIFE

Massive Sorghum Collection Genotyped with SSR Markers to Enhance Use of Global Genetic Resources

(2013) Claire Billot et al.   PLoS One

Genetic Structure and Linkage Disequilibrium in a Diverse, Representative Collection of the C4 Model Plant, Sorghum bicolor

(2013) Yi-Hong Wang et al.   G3-Genes Genomes Genetics

GAPIT: genome association and prediction integrated tool

(2012) Alexander E. Lipka et al.   BIOINFORMATICS

Integrative Genomics Viewer (IGV): high-performance genomics data visualization and exploration

(2012) H. Thorvaldsdottir et al.   BRIEFINGS IN BIOINFORMATICS

Population genomic and genome-wide association studies of agroclimatic traits in sorghum

(2012) G. P. Morris et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Association Mapping for Grain Quality in a Diverse Sorghum Collection

(2012) Sivakumar Sukumaran et al.   Plant Genome

ALK, The Key Gene for Gelatinization Temperature, is a Modifier Gene for Gel Consistency in Rice (Oryza sativa L.)

(2011) Zhenyu Gao et al.   Journal of Integrative Plant Biology

Integrative genomics viewer

(2011) James T Robinson et al.   NATURE BIOTECHNOLOGY

Genome-wide association study of flowering time and grain yield traits in a worldwide collection of rice germplasm

(2011) Xuehui Huang et al.   NATURE GENETICS

Phytozome: a comparative platform for green plant genomics

(2011) David M. Goodstein et al.   NUCLEIC ACIDS RESEARCH

Rapid small-scale starch isolation using a combination of ultrasonic sonication and sucrose density separation

(2011) Mustapha Benmoussa et al.   STARCH-STARKE

Mixed linear model approach adapted for genome-wide association studies

(2010) Zhiwu Zhang et al.   NATURE GENETICS

Genome-wide association studies of 14 agronomic traits in rice landraces

(2010) Xuehui Huang et al.   NATURE GENETICS

The Sorghum bicolor genome and the diversification of grasses

(2009) Andrew H. Paterson et al.   NATURE

Allelic diversities in rice starch biosynthesis lead to a diverse array of rice eating and cooking qualities

(2009) Z. Tian et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA