Ethephon-induced changes in antioxidants and phenolic compounds in anthocyanin-producing black carrot hairy root cultures

标题
Ethephon-induced changes in antioxidants and phenolic compounds in anthocyanin-producing black carrot hairy root cultures
作者
关键词
-
出版物
JOURNAL OF EXPERIMENTAL BOTANY
Volume -, Issue -, Pages -
出版商
Oxford University Press (OUP)
发表日期
2020-08-08
DOI
10.1093/jxb/eraa376

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