Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review
出版年份 2020 全文链接
标题
Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review
作者
关键词
-
出版物
Nutrients
Volume 12, Issue 3, Pages 872
出版商
MDPI AG
发表日期
2020-03-25
DOI
10.3390/nu12030872
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