Biostimulating Gut Microbiome with Bilberry Anthocyanin Combo to Enhance Anti-PD-L1 Efficiency against Murine Colon Cancer
出版年份 2020 全文链接
标题
Biostimulating Gut Microbiome with Bilberry Anthocyanin Combo to Enhance Anti-PD-L1 Efficiency against Murine Colon Cancer
作者
关键词
-
出版物
Microorganisms
Volume 8, Issue 2, Pages 175
出版商
MDPI AG
发表日期
2020-01-27
DOI
10.3390/microorganisms8020175
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- A multicenter study of body mass index in cancer patients treated with anti-PD-1/PD-L1 immune checkpoint inhibitors: when overweight becomes favorable
- (2019) Alessio Cortellini et al. Journal for ImmunoTherapy of Cancer
- The microbiome, cancer, and cancer therapy
- (2019) Beth A. Helmink et al. NATURE MEDICINE
- Proton pump inhibitors and response to immune check-point inhibitors: Single center study.
- (2019) Asaad Trabolsi et al. JOURNAL OF CLINICAL ONCOLOGY
- The diversity of gut microbiome is associated with favorable responses to anti-PD-1 immunotherapy in Chinese non-small cell lung cancer patients
- (2019) Yueping Jin et al. Journal of Thoracic Oncology
- The prognostic role of obesity is independent of sex in cancer patients treated with immune checkpoint inhibitors: A pooled analysis of 4090 cancer patients
- (2019) Huilin Xu et al. INTERNATIONAL IMMUNOPHARMACOLOGY
- The effect of antibiotics on the clinical outcomes of patients with solid cancers undergoing immune checkpoint inhibitor treatment: a retrospective study
- (2019) Hyunho Kim et al. BMC CANCER
- The impact of body mass index on the efficacy of anti-PD-1/PD-L1 antibodies in patients with non-small cell lung cancer
- (2019) Eiki Ichihara et al. LUNG CANCER
- Association Between Body Mass Index and Overall Survival With Immune Checkpoint Inhibitor Therapy for Advanced Non–Small Cell Lung Cancer
- (2019) Ganessan Kichenadasse et al. JAMA Oncology
- Negative association of antibiotics on clinical activity of immune checkpoint inhibitors in patients with advanced renal cell and non-small-cell lung cancer
- (2018) L Derosa et al. ANNALS OF ONCOLOGY
- In vitro fermentation properties of pectins and enzymatic-modified pectins obtained from different renewable bioresources
- (2018) Alvaro Ferreira-Lazarte et al. CARBOHYDRATE POLYMERS
- A systematic literature review of the effect of anthocyanins on gut microbiota populations
- (2018) E. O. Igwe et al. JOURNAL OF HUMAN NUTRITION AND DIETETICS
- Precision medicine using microbiota
- (2018) Christian Jobin SCIENCE
- The commensal microbiome is associated with anti–PD-1 efficacy in metastatic melanoma patients
- (2018) Vyara Matson et al. SCIENCE
- Cancer immunotherapy using checkpoint blockade
- (2018) Antoni Ribas et al. SCIENCE
- Effect of dark sweet cherry powder consumption on the gut microbiota, short-chain fatty acids, and biomarkers of gut health in obese db/db mice
- (2018) Jose F. Garcia-Mazcorro et al. PeerJ
- Do proton pump inhibitors modulate the efficacy of anti-PD-1/PD-L1 therapy? A retrospective study
- (2018) Sarbajit Mukherjee et al. JOURNAL OF ONCOLOGY PHARMACY PRACTICE
- LBA2Proton pump inhibitors negatively impact survival of PD-1 inhibitor based therapies in metastatic melanoma patients
- (2018) K Homicsko et al. ANNALS OF ONCOLOGY
- Metabolic Effects of Berries with Structurally Diverse Anthocyanins
- (2017) John Overall et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Specific substrate-driven changes in human faecal microbiota composition contrast with functional redundancy in short-chain fatty acid production
- (2017) Nicole Reichardt et al. ISME Journal
- Black Raspberries and Their Anthocyanin and Fiber Fractions Alter the Composition and Diversity of Gut Microbiota in F-344 Rats
- (2017) Pan Pan et al. NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
- Gut microbiome modulates response to anti–PD-1 immunotherapy in melanoma patients
- (2017) V. Gopalakrishnan et al. SCIENCE
- Gut microbiome influences efficacy of PD-1–based immunotherapy against epithelial tumors
- (2017) Bertrand Routy et al. SCIENCE
- Dietary Anthocyanins against Obesity and Inflammation
- (2017) Yoon-Mi Lee et al. Nutrients
- Formation of propionate and butyrate by the human colonic microbiota
- (2016) Petra Louis et al. ENVIRONMENTAL MICROBIOLOGY
- Polysaccharide Degradation by the Intestinal Microbiota and Its Influence on Human Health and Disease
- (2016) Darrell W. Cockburn et al. JOURNAL OF MOLECULAR BIOLOGY
- Towards a more comprehensive concept for prebiotics
- (2015) Laure B. Bindels et al. Nature Reviews Gastroenterology & Hepatology
- Nivolumab versus Docetaxel in Advanced Nonsquamous Non–Small-Cell Lung Cancer
- (2015) Hossein Borghaei et al. NEW ENGLAND JOURNAL OF MEDICINE
- Nivolumab versus Everolimus in Advanced Renal-Cell Carcinoma
- (2015) Robert J. Motzer et al. NEW ENGLAND JOURNAL OF MEDICINE
- Commensal Bifidobacterium promotes antitumor immunity and facilitates anti-PD-L1 efficacy
- (2015) A. Sivan et al. SCIENCE
- Anticancer immunotherapy by CTLA-4 blockade relies on the gut microbiota
- (2015) M. Vetizou et al. SCIENCE
- Kinetic and multidimensional profiling of accelerated degradation of oil sludge by biostimulation
- (2015) Yijie Dong et al. Environmental Science-Processes & Impacts
- Stability and biological activity of wild blueberry (Vaccinium angustifolium) polyphenols during simulated in vitro gastrointestinal digestion
- (2014) J. Correa-Betanzo et al. FOOD CHEMISTRY
- A Phylogenomic View of Ecological Specialization in the Lachnospiraceae, a Family of Digestive Tract-Associated Bacteria
- (2014) Conor J. Meehan et al. Genome Biology and Evolution
- Interplay between Anthocyanins and Gut Microbiota
- (2014) Ana Faria et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Tracking (Poly)phenol Components from Raspberries in Ileal Fluid
- (2014) Gordon J. McDougall et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Predictive functional profiling of microbial communities using 16S rRNA marker gene sequences
- (2013) Morgan G I Langille et al. NATURE BIOTECHNOLOGY
- Metabolism of Anthocyanins by Human Gut Microflora and Their Influence on Gut Bacterial Growth
- (2012) Maria Hidalgo et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans
- (2012) Angelique Stalmach et al. MOLECULAR NUTRITION & FOOD RESEARCH
- How glycan metabolism shapes the human gut microbiota
- (2012) Nicole M. Koropatkin et al. NATURE REVIEWS MICROBIOLOGY
- General method for extraction of blueberry anthocyanins and identification using high performance liquid chromatography–electrospray ionization-ion trap-time of flight-mass spectrometry
- (2009) Jeremy S. Barnes et al. JOURNAL OF CHROMATOGRAPHY A
- Chemical studies of anthocyanins: A review
- (2008) Araceli Castañeda-Ovando et al. FOOD CHEMISTRY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExplorePublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More