Steady expression of high oleic acid in peanut bred by marker-assisted backcrossing for fatty acid desaturase mutant alleles and its effect on seed germination along with other seedling traits

Fatty acid composition of oil obtained from soybeans by extraction with supercritical carbon dioxide

(2018) S. Jokić et al.   CZECH JOURNAL OF FOOD SCIENCES

Improving oil quality by altering levels of fatty acids through marker-assisted selection of ahfad2 alleles in peanut (Arachis hypogaea L.)

(2018) Sandip K. Bera et al.   EUPHYTICA

A novel QTL governing resistance to stem rot disease caused by Sclerotium rolfsii in peanut

(2016) S. K. Bera et al.   AUSTRALASIAN PLANT PATHOLOGY

Molecular breeding for introgression of fatty acid desaturase mutant alleles ( ahFAD2A and ahFAD2B ) enhances oil quality in high and low oil containing peanut genotypes

(2016) Pasupuleti Janila et al.   PLANT SCIENCE

Insights into the Indian Peanut Genotypes for ahFAD2 Gene Polymorphism Regulating Its Oleic and Linoleic Acid Fluxes

(2016) Bhagwat Nawade et al.   Frontiers in Plant Science

Marker-assisted backcrossing: a useful method for rice improvement

(2015) Muhammad Mahmudul Hasan et al.   BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT

Peanuts as functional food: a review

(2015) Shalini S. Arya et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Genetic Mapping of QTLs Controlling Fatty Acids Provided Insights into the Genetic Control of Fatty Acid Synthesis Pathway in Peanut (Arachis hypogaea L.)

(2015) Ming Li Wang et al.   PLoS One

Identification of QTLs associated with oil content and mapping FAD2 genes and their relative contribution to oil quality in peanut (Arachis hypogaeaL.)

(2014) Manish K Pandey et al.   BMC GENETICS

Multiple Resistant and Nutritionally Dense Germplasm Identified from Mini Core Collection in Peanut

(2014) H.D. Upadhyaya et al.   CROP SCIENCE

Near infrared reflectance spectroscopy (NIRS) for large scale screening of fatty acid profile in peanut (Arachis hypogaeaL.)

(2014) Kavera et al.   Legume Research

Marker-assisted introgression of a QTL region to improve rust resistance in three elite and popular varieties of peanut (Arachis hypogaea L.)

(2014) Rajeev K. Varshney et al.   THEORETICAL AND APPLIED GENETICS

Achievements and prospects of genomics-assisted breeding in three legume crops of the semi-arid tropics

(2013) Rajeev K. Varshney et al.   BIOTECHNOLOGY ADVANCES

Oil, Fatty Acid, Flavonoid, and Resveratrol Content Variability and FAD2A Functional SNP Genotypes in the U.S. Peanut Mini-Core Collection

(2013) Ming Li Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

An International Reference Consensus Genetic Map with 897 Marker Loci Based on 11 Mapping Populations for Tetraploid Groundnut (Arachis hypogaea L.)

(2012) Bhimana Gautami et al.   PLoS One

Advances in Arachis genomics for peanut improvement

(2011) Manish K. Pandey et al.   BIOTECHNOLOGY ADVANCES

Identification of quantitative trait loci for protein content, oil content and oil quality for groundnut (Arachis hypogaea L.)

(2011) Cholin Sarvamangala et al.   FIELD CROPS RESEARCH

Marker-Assisted Selection to Pyramid Nematode Resistance and the High Oleic Trait in Peanut

(2011) Y. Chu et al.   Plant Genome

A Simple Allele-Specific PCR Assay for Detecting FAD2 Alleles in Both A and B Genomes of the Cultivated Peanut for High-Oleate Trait Selection

(2010) Zhenbang Chen et al.   PLANT MOLECULAR BIOLOGY REPORTER

Oleic acid and peanut oil high in oleic acid reverse the inhibitory effect of insulin production of the inflammatory cytokine TNF-α both in vitro and in vivo systems

(2009) Evros K Vassiliou et al.   Lipids in Health and Disease