Chitosan Upregulates the Genes of the ROS Pathway and Enhances the Antioxidant Potential of Grape (Vitis vinifera L. ‘Touriga Franca’ and ’Tinto Cão’) Tissues
出版年份 2019 全文链接
标题
Chitosan Upregulates the Genes of the ROS Pathway and Enhances the Antioxidant Potential of Grape (Vitis vinifera L. ‘Touriga Franca’ and ’Tinto Cão’) Tissues
作者
关键词
-
出版物
Antioxidants
Volume 8, Issue 11, Pages 525
出版商
MDPI AG
发表日期
2019-11-04
DOI
10.3390/antiox8110525
参考文献
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