Dietary antioxidant capacity and risk of type 2 diabetes mellitus, prediabetes and insulin resistance: the Rotterdam Study

标题
Dietary antioxidant capacity and risk of type 2 diabetes mellitus, prediabetes and insulin resistance: the Rotterdam Study
作者
关键词
Type 2 diabetes, Dietary antioxidant capacity, Diet, Prediabetes, Insulin resistance
出版物
EUROPEAN JOURNAL OF EPIDEMIOLOGY
Volume 34, Issue 9, Pages 853-861
出版商
Springer Science and Business Media LLC
发表日期
2019-08-10
DOI
10.1007/s10654-019-00548-9

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