Evaluation of secondary metabolites, antioxidant activity, and color parameters of Nepali wines
出版年份 2018 全文链接
标题
Evaluation of secondary metabolites, antioxidant activity, and color parameters of Nepali wines
作者
关键词
-
出版物
Food Science & Nutrition
Volume 6, Issue 8, Pages 2252-2263
出版商
Wiley
发表日期
2018-10-11
DOI
10.1002/fsn3.794
参考文献
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