Effects on Surface and Physicochemical Properties of Dielectric Barrier Discharge Plasma-Treated Whey Protein Concentrate/Wheat Cross-Linked Starch Composite Film
出版年份 2019 全文链接
标题
Effects on Surface and Physicochemical Properties of Dielectric Barrier Discharge Plasma-Treated Whey Protein Concentrate/Wheat Cross-Linked Starch Composite Film
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2019-01-22
DOI
10.1111/1750-3841.14387
参考文献
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