Effects of various cross-linking agents on the physicochemical properties of starch/PHA composite films produced by extrusion blowing

标题
Effects of various cross-linking agents on the physicochemical properties of starch/PHA composite films produced by extrusion blowing
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 77, Issue -, Pages 964-975
出版商
Elsevier BV
发表日期
2017-11-27
DOI
10.1016/j.foodhyd.2017.11.046

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