Influence of Dairy Product and Milk Fat Consumption on Cardiovascular Disease Risk: A Review of the Evidence
出版年份 2012 全文链接
标题
Influence of Dairy Product and Milk Fat Consumption on Cardiovascular Disease Risk: A Review of the Evidence
作者
关键词
-
出版物
Advances in Nutrition
Volume 3, Issue 3, Pages 266-285
出版商
Oxford University Press (OUP)
发表日期
2012-07-25
DOI
10.3945/an.112.002030
参考文献
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