Recent trend in the physical and chemical modification of starches from different botanical sources: A review
出版年份 2014 全文链接
标题
Recent trend in the physical and chemical modification of starches from different botanical sources: A review
作者
关键词
-
出版物
STARCH-STARKE
Volume 66, Issue 1-2, Pages 41-57
出版商
Wiley
发表日期
2014-10-15
DOI
10.1002/star.201300106
参考文献
相关参考文献
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