Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability?

标题
Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability?
作者
关键词
-
出版物
PROCEEDINGS OF THE NUTRITION SOCIETY
Volume 73, Issue 03, Pages 368-375
出版商
Cambridge University Press (CUP)
发表日期
2013-11-22
DOI
10.1017/s0029665113003753

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