标题
Adaptation and tolerance of bacteria against acetic acid
作者
关键词
Acetic acid tolerance, Acetic acid bacteria, Acetic acid/acetate transporters, Intracellular pH, Food preservatives, Vinegar, Biomass fermentation
出版物
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 99, Issue 15, Pages 6215-6229
出版商
Springer Nature
发表日期
2015-07-04
DOI
10.1007/s00253-015-6762-3
参考文献
相关参考文献
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