A COMBINATION OF HEAT TREATMENT AND CHITOSAN COATING DELAYS RIPENING AND REDUCES DECAY IN “GALA” APPLE FRUIT
出版年份 2012 全文链接
标题
A COMBINATION OF HEAT TREATMENT AND CHITOSAN COATING DELAYS RIPENING AND REDUCES DECAY IN “GALA” APPLE FRUIT
作者
关键词
-
出版物
JOURNAL OF FOOD QUALITY
Volume 35, Issue 2, Pages 83-92
出版商
Wiley
发表日期
2012-01-10
DOI
10.1111/j.1745-4557.2011.00429.x
参考文献
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