Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragaria×ananassa) quality during refrigerated storage

标题
Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragaria×ananassa) quality during refrigerated storage
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 110, Issue 2, Pages 428-435
出版商
Elsevier BV
发表日期
2008-02-20
DOI
10.1016/j.foodchem.2008.02.020

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