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期刊名
British Food Journal
BRIT FOOD J
ISSN / eISSN
0007-070X
目标和范围
After 115 years, the British Food Journal (BFJ) continues to be highly respected worldwide for its broad and unique interdisciplinary coverage of the latest food-related double blind peer-reviewed research. It links all sectors of this dynamic industry, keeping abreast of emerging trends, topical and controversial issues and informing and stimulating debate. - See more at: http://emeraldgrouppublishing.com/products/journals/journals.htm?id=bfj#sthash.O3wH4pEh.dpuf
研究方向
食品科技
农业经济与政策
CiteScore
5.40
查看趋势图
CiteScore 学科排名
类别 | 分区 | 排名 |
---|---|---|
Agricultural and Biological Sciences - Food Science | Q2 | #93/359 |
Web of Science 核心合集
Science Citation Index Expanded (SCIE) | Social Sciences Citation Index (SSCI) |
---|---|
Indexed | - |
类别 (Journal Citation Reports 2023) | 分区 |
---|---|
AGRICULTURAL ECONOMICS & POLICY - SCIE | Q3 |
FOOD SCIENCE & TECHNOLOGY - SCIE | Q2 |
H-index
69
出版国家或地区
ENGLAND
出版商
Emerald Group Publishing Ltd.
出版周期
Monthly
出版年份
1963
年文章数
248
Open Access
NO
通讯方式
EMERALD GROUP PUBLISHING LIMITED, HOWARD HOUSE, WAGON LANE, BINGLEY, ENGLAND, W YORKSHIRE, BD16 1WA
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