Principal component analysis of some parameters used for lycopene extraction from tomatoes

Published 2015 View Full Article

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Title
Principal component analysis of some parameters used for lycopene extraction from tomatoes
Authors
Keywords
-
Journal
ACTA ALIMENTARIA
Volume 44, Issue 4, Pages 473-481
Publisher
Akademiai Kiado Zrt.
Online
2015-05-23
DOI
10.1556/aalim.2015.0002

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