Effect of high versus low doses of fat and vitamin A dietary supplementation on fatty acid composition of phospholipids in mice

Effect of Synthetic Ligands of PPAR α, β/δ, γ, RAR, RXR and LXR on the Fatty Acid Composition of Phospholipids in Mice

(2011) Kathrin Weiss et al.   LIPIDS

Hormonal and nutritional regulation of SCD1 gene expression

(2010) Daniel Mauvoisin et al.   BIOCHIMIE

Metabolism and longevity: Is there a role for membrane fatty acids?

(2010) A. J. Hulbert   INTEGRATIVE AND COMPARATIVE BIOLOGY

Stearoyl-CoA desaturase and its relation to high-carbohydrate diets and obesity

(2009) Matthew T. Flowers et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS

Effect of nutritional vitamin A deficiency on lipid metabolism in the rat heart: Its relation to PPAR gene expression

(2009) Verónica Analía Vega et al.   NUTRITION

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

(2008) Leanne Hodson et al.   PROGRESS IN LIPID RESEARCH