Yeast as a model to investigate the mitochondrial role in adaptation to dietary fat and calorie surplus

Published 2008 View Full Article

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Title
Yeast as a model to investigate the mitochondrial role in adaptation to dietary fat and calorie surplus
Authors
Keywords
-
Journal
Genes and Nutrition
Volume 3, Issue 3-4, Pages 159-166
Publisher
Springer Nature
Online
2008-11-27
DOI
10.1007/s12263-008-0101-6
References
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