Contribution of glucose- and fatty acid sensing systems to the regulation of food intake in fish. A review

Title
Contribution of glucose- and fatty acid sensing systems to the regulation of food intake in fish. A review
Authors
Keywords
-
Journal
GENERAL AND COMPARATIVE ENDOCRINOLOGY
Volume 205, Issue -, Pages 36-48
Publisher
Elsevier BV
Online
2014-02-13
DOI
10.1016/j.ygcen.2014.01.015

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