Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri

Title
Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri
Authors
Keywords
Citrus canker, Plant–pathogen interaction, Xanthan gum, T3SS, Tfp
Journal
FUNCTIONAL & INTEGRATIVE GENOMICS
Volume 14, Issue 1, Pages 205-217
Publisher
Springer Nature
Online
2013-10-25
DOI
10.1007/s10142-013-0340-5

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