Effects of increased temperature and nutrient enrichment on the stoichiometry of primary producers and consumers in temperate shallow lakes

Published 2008 View Full Article

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Title
Effects of increased temperature and nutrient enrichment on the stoichiometry of primary producers and consumers in temperate shallow lakes
Authors
Keywords
-
Journal
FRESHWATER BIOLOGY
Volume 53, Issue 7, Pages 1434-1452
Publisher
Wiley
Online
2008-02-28
DOI
10.1111/j.1365-2427.2008.01975.x

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