Evaluation of antioxidant properties of major dietary polyphenols and their protective effect on 3T3-L1 preadipocytes and red blood cells exposed to oxidative stress
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Title
Evaluation of antioxidant properties of major dietary polyphenols and their protective effect on 3T3-L1 preadipocytes and red blood cells exposed to oxidative stress
Authors
Keywords
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Journal
FREE RADICAL RESEARCH
Volume 48, Issue 4, Pages 387-401
Publisher
Informa UK Limited
Online
2014-01-07
DOI
10.3109/10715762.2013.879985
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