Antimicrobial Susceptibility and Molecular Typing of Methicillin-Resistant Staphylococcus aureus in Retail Foods in Shaanxi, China

Title
Antimicrobial Susceptibility and Molecular Typing of Methicillin-Resistant Staphylococcus aureus in Retail Foods in Shaanxi, China
Authors
Keywords
-
Journal
Foodborne Pathogens and Disease
Volume 11, Issue 4, Pages 281-286
Publisher
Mary Ann Liebert Inc
Online
2014-01-03
DOI
10.1089/fpd.2013.1643

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