Effects of Temperature and Nutrient Conditions on Biofilm Formation of Pseudomonas putida

Published 2013 View Full Article

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Title
Effects of Temperature and Nutrient Conditions on Biofilm Formation of Pseudomonas putida
Authors
Keywords
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Journal
FOOD SCIENCE AND TECHNOLOGY RESEARCH
Volume 18, Issue 6, Pages 879-883
Publisher
Japanese Society for Food Science and Technology
Online
2013-04-18
DOI
10.3136/fstr.18.879
References
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