Journal
FOOD SCIENCE AND TECHNOLOGY RESEARCH
Volume 18, Issue 5, Pages 601-609Publisher
KARGER
DOI: 10.3136/fstr.18.601
Keywords
Terahertz (THz) wave; THz time domain spectroscopy (THz-TDS); coherent THz spectroscopy; imaging; partial least squire (PLS)
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Terahertz (THz) wave has a unique character that other range waves do not have, and its application is widely studied. Technology relating THz wave, such as generation, detection and application, remarkably develops in recent. Many studies about application of THz wave to food analysis have been performed. This review explains the basics of THz wave as well as application of THz wave to food analysis. Moreover, statistical method in treatment of THz spectrum is reported.
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