Antimicrobial activity of pomegranate peel extracts performed by high pressure and enzymatic assisted extraction

Title
Antimicrobial activity of pomegranate peel extracts performed by high pressure and enzymatic assisted extraction
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-08-23
DOI
10.1016/j.foodres.2018.08.044

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started