Antioxidant activity of protein hydrolysates obtained from discarded Mediterranean fish species

Title
Antioxidant activity of protein hydrolysates obtained from discarded Mediterranean fish species
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 65, Issue -, Pages 469-476
Publisher
Elsevier BV
Online
2014-04-09
DOI
10.1016/j.foodres.2014.03.061

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