Manufacture of lignin microparticles by anti-solvent precipitation: Effect of preparation temperature and presence of sodium dodecyl sulfate

Published 2014 View Full Article

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Title
Manufacture of lignin microparticles by anti-solvent precipitation: Effect of preparation temperature and presence of sodium dodecyl sulfate
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 66, Issue -, Pages 93-99
Publisher
Elsevier BV
Online
2014-09-07
DOI
10.1016/j.foodres.2014.08.046

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