Metabolomics as a tool for the comprehensive understanding of fermented and functional foods with lactic acid bacteria

Published 2012 View Full Article

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Title
Metabolomics as a tool for the comprehensive understanding of fermented and functional foods with lactic acid bacteria
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 54, Issue 1, Pages 1152-1161
Publisher
Elsevier BV
Online
2012-11-17
DOI
10.1016/j.foodres.2012.11.010

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