Applications of ion mobility spectrometry (IMS) in the field of foodomics

Title
Applications of ion mobility spectrometry (IMS) in the field of foodomics
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 54, Issue 1, Pages 1146-1151
Publisher
Elsevier BV
Online
2012-12-06
DOI
10.1016/j.foodres.2012.11.029

Ask authors/readers for more resources

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search