Fast screening method for assessment of antimicrobial activity of essential oils in vapor phase

Title
Fast screening method for assessment of antimicrobial activity of essential oils in vapor phase
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 47, Issue 2, Pages 161-165
Publisher
Elsevier BV
Online
2011-05-01
DOI
10.1016/j.foodres.2011.04.044

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