T2 distribution of boiled dry spaghetti measured by MRI and its internal structure observed by fluorescence microscopy

Published 2012 View Full Article

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Title
T2 distribution of boiled dry spaghetti measured by MRI and its internal structure observed by fluorescence microscopy
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 48, Issue 2, Pages 374-379
Publisher
Elsevier BV
Online
2012-05-24
DOI
10.1016/j.foodres.2012.05.019

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