Physicochemical characterisation of gulupa (Passiflora edulis Sims. fo edulis) fruit from Colombia during the ripening

Published 2010 View Full Article

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Title
Physicochemical characterisation of gulupa (Passiflora edulis Sims. fo edulis) fruit from Colombia during the ripening
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 44, Issue 7, Pages 1912-1918
Publisher
Elsevier BV
Online
2010-11-11
DOI
10.1016/j.foodres.2010.11.007

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