Environmental impact of four meals with different protein sources: Case studies in Spain and Sweden

Published 2009 View Full Article

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Title
Environmental impact of four meals with different protein sources: Case studies in Spain and Sweden
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 43, Issue 7, Pages 1874-1884
Publisher
Elsevier BV
Online
2009-08-30
DOI
10.1016/j.foodres.2009.08.017

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