Effect of process unit operations and long-term storage on catechin contents in EGCG-enriched tea drink

Title
Effect of process unit operations and long-term storage on catechin contents in EGCG-enriched tea drink
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 43, Issue 6, Pages 1692-1701
Publisher
Elsevier BV
Online
2010-05-26
DOI
10.1016/j.foodres.2010.05.015

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