Relationship among sensory descriptors, consumer preference and color parameters of Italian Novello red wines

Published 2009 View Full Article

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Title
Relationship among sensory descriptors, consumer preference and color parameters of Italian Novello red wines
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 42, Issue 10, Pages 1389-1395
Publisher
Elsevier BV
Online
2009-07-13
DOI
10.1016/j.foodres.2009.07.005

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