Valorisation of a local asset: The case of olive oil on Lesvos Island, Greece

Published 2011 View Full Article

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Title
Valorisation of a local asset: The case of olive oil on Lesvos Island, Greece
Authors
Keywords
-
Journal
FOOD POLICY
Volume 36, Issue 5, Pages 705-714
Publisher
Elsevier BV
Online
2011-07-06
DOI
10.1016/j.foodpol.2011.06.005

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