4.6 Article

Contractual arrangements between farmer cooperatives and buyers in China

Journal

FOOD POLICY
Volume 36, Issue 5, Pages 656-666

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.foodpol.2011.06.007

Keywords

Farmer cooperatives; Vertical coordination; Contract; Standards; China

Funding

  1. 41st Scientific Research Foundation (SRF) for the Returned Overseas Chinese Scholars (ROCS)
  2. State Education Ministry of China (SEM)
  3. National Natural Science Foundation of China [70903063, 71073154]
  4. National Science Foundation for Post-doctoral Scientists of China [20090450053]
  5. World University Service (WUS) [APA 2239]

Ask authors/readers for more resources

The agrofood market in China is dominated by spot market exchanges of small farmers and various small traders, with only minor penetration of the modern supply chain at the farmgate. The emerging Farmer Professional Cooperatives (FPCs) are expected to facilitate vertical coordination. The overall goal of this study is to investigate the contractual arrangements between the FPCs and the buyers. Based on a national representative survey of 157 FPCs in China, this study shows that 32% of FPCs introduced written contracts in the primary marketing channel. Contracts are more likely to be adopted in the livestock sector and are positively related to the scale of production. While branding promotes contracts between FPCs and buyers, public certification of quality and food safety often substitutes for contracts. Furthermore, the membership heterogeneity of FPCs affects an FPC's decision to use contractual arrangements with the buyer. (C) 2011 Elsevier Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available