Hydrogel microspheres for encapsulation of lipophilic components: Optimization of fabrication & performance

Published 2012 View Full Article

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Title
Hydrogel microspheres for encapsulation of lipophilic components: Optimization of fabrication & performance
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 31, Issue 1, Pages 15-25
Publisher
Elsevier BV
Online
2012-09-30
DOI
10.1016/j.foodhyd.2012.09.012

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