Introduction of primary antioxidant activity to chitosan for application as a multifunctional food packaging material

Published 2013 View Full Article

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Title
Introduction of primary antioxidant activity to chitosan for application as a multifunctional food packaging material
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 33, Issue 2, Pages 207-214
Publisher
Elsevier BV
Online
2013-04-02
DOI
10.1016/j.foodhyd.2013.03.006

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