Viscosimetric and tensiometric investigations of interactions between gelatin and surface active molecules of various structures

Title
Viscosimetric and tensiometric investigations of interactions between gelatin and surface active molecules of various structures
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 32, Issue 1, Pages 20-27
Publisher
Elsevier BV
Online
2012-12-12
DOI
10.1016/j.foodhyd.2012.12.003

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