Nanoencapsulation of bovine lactoferrin for food and biopharmaceutical applications

Published 2013 View Full Article

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Title
Nanoencapsulation of bovine lactoferrin for food and biopharmaceutical applications
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 32, Issue 2, Pages 425-431
Publisher
Elsevier BV
Online
2013-02-19
DOI
10.1016/j.foodhyd.2013.02.004

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