Extraction and functional properties of gelatin from the skin of cuttlefish (Sepia officinalis) using smooth hound crude acid protease-aided process

Title
Extraction and functional properties of gelatin from the skin of cuttlefish (Sepia officinalis) using smooth hound crude acid protease-aided process
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 25, Issue 5, Pages 943-950
Publisher
Elsevier BV
Online
2010-09-19
DOI
10.1016/j.foodhyd.2010.09.005

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