New studies on gum ghatti (Anogeissus latifolia) Part III: Structure characterization of a globular polysaccharide fraction by 1D, 2D NMR spectroscopy and methylation analysis

Title
New studies on gum ghatti (Anogeissus latifolia) Part III: Structure characterization of a globular polysaccharide fraction by 1D, 2D NMR spectroscopy and methylation analysis
Authors
Keywords
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Journal
FOOD HYDROCOLLOIDS
Volume 25, Issue 8, Pages 1999-2007
Publisher
Elsevier BV
Online
2010-12-05
DOI
10.1016/j.foodhyd.2010.11.020

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