Swallowing profiles of food polysaccharide gels in relation to bolus rheology

Title
Swallowing profiles of food polysaccharide gels in relation to bolus rheology
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 25, Issue 5, Pages 1016-1024
Publisher
Elsevier BV
Online
2010-10-09
DOI
10.1016/j.foodhyd.2010.09.022

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