Antifungal activity and mechanism of action of carvacrol and thymol against vineyard and wine spoilage yeasts

Title
Antifungal activity and mechanism of action of carvacrol and thymol against vineyard and wine spoilage yeasts
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 46, Issue -, Pages 115-120
Publisher
Elsevier BV
Online
2014-05-17
DOI
10.1016/j.foodcont.2014.05.007

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